Unveil the mystery! Main internal induction cooker dismantling
Induction cookers are getting more and more attention from the public. Because the characteristics of the induction cooker are small and convenient, they have gradually entered the ordinary family. It has become an advanced electronic cooker for modern family cooking. It is very convenient to use and can be used for cooking, frying, frying, steaming, frying and other cooking operations. Although the application is so extensive, most consumers do not understand the induction cooker. In fact, the electromagnetic cooker is based on the principle of electromagnetic induction for heating. Here I will briefly introduce the working principle of the induction cooker:
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Schematic diagram of the working principle of induction cooker
Induction cooker coil diagram
Induction cooker features: high efficiency, small size, light weight, low noise, energy saving, no pollution to the environment, safe and hygienic, uniform heating during cooking, can better maintain the color, fragrance, taste and nutrients of food, is to modernize the kitchen An indispensable new electronic cookware. The power of the induction cooker is generally around 700--1800W.
Supor Induction Cooker Internal Coil
Induction cookers use the principle of electromagnetic induction to heat food. The furnace surface of the induction cooker is a heat-resistant ceramic plate. The alternating current generates a magnetic field through the coil below the ceramic plate. It uses a high-frequency current to pass through the toroidal coil, thereby generating a myriad of closed magnetic field forces. When the magnetic field passes through the magnetic field (such as iron) At the bottom of the pot, it will produce countless small eddy currents (an alternating current, 15-30KHZ high-frequency current used in household induction cookers), so that the body itself can heat up at high speed to achieve the purpose of heating food.
Jiuyang induction cooker internal coil
The electromagnetic cooktop countertop is a high-strength, impact-resistant ceramic flat plate (crystallized glass). The high-frequency induction heating coil (ie, excitation coil), high-frequency power conversion device and corresponding control system are installed under the countertop. Flat bottom cooking pot.
Shangpentang Induction Cooker Internal Coil
The working process is as follows: the current and voltage are converted into direct current by the rectifier, and the high frequency alternating current is converted into a high frequency alternating current exceeding the audio by the high frequency power conversion device, and the high frequency alternating current is applied to the flat hollow spiral induction heating coil, thereby generating High frequency alternating magnetic field. The magnetic lines of force penetrate the ceramic platen of the cooktop and act on the metal pan. In the cooking pot, there is a strong eddy current due to electromagnetic induction. The eddy current overcomes the internal resistance flow of the pot body to complete the conversion of electric energy to thermal energy, and the generated Joule heat is the heat source of cooking.
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